Chicken or Lamb pieces in a savory sauce with onion, garlic, tomato, fresh cilantro, and a blend of spices.
For non-meat eaters - vegetables, tofu or plant protein can be substituted in most recipes. Adjust cooking times accordingly.
Spices: Ground ginger, ground cumin, salt, ground coriander, almond meal, chili powder, ground cardamom, 1 cinnamon stick, ground cloves, ground black pepper, plus an extra packet of chili powder
Prep time: 10 - 20 mins. Cook time: 45 minutes for chicken. 1 ½ hours for lamb. Serves 4-6